This is the menu for the First Class Restaurant
For booking and table reservations, please contact us.
Treat yourself to a culinary experience by dining at one of the district's finest restaurants — aboard a working paddle steamer! Skibladner's first class restaurant has a proud 150-year history and serves the famous salmon & strawberries menu as well as many others.



Fully licenced. Ship's house wine. Booking recommended at time of reservation. Please speak to the Restaurant Manager when coming aboard to confirm your reservation. We will welcome you aboard.



Feel like a snack? We also have a cafeteria and kiosk onboard.
Breakfast is served daily in the first class restaurant. No advance booking necessary. NOK 85,-
Bon appetit!




"A Great Start to the Day"
Breakfast dish with varied spreads, fresh bread, milk, juice, coffee and tea. Served daily in the First Class Restaurant every day from 930 a.m. to 11am, Sundays 12pm.
NOK 85

Ship's Sandwiches
Wholemeal bread with smoked salmon, mayonnaise, salad, lemon and dill, or Wholemeal Bread with Roast Beef, onion and pickled cucumbers.
NOK 90

Salads
Shellfish salad with olives, tomato, onion, cucumber, lemon, bread & butter, or Chicken Salad with tomato, crutons, cucumber, paprika, bread & butter
NOK 160

"Dinner on Mjøsa"
The traditional salmon menu with cucumber salad, steamed potatoes and melted butter.
Strawberries and single cream.Incl. coffee. kr. 295,-

or


Veal steak served with the season's vegetables, mushrooms, steamed potatoes, cream and red berries.
Strawberries and single cream. Incl. coffee. kr. 320,-

For young sailors
Child's portions of Salmon & Strawberries or Veal
kr. 110 og kr. 130 respectively, or
Bangers & Mash. kr. 70,-
(sausages and mashed potato)